Sarmale with Polenta
120 min4 portions620 kcal
~10,46 lei / portion at Lidl
estimated price
Cost per portion by shop
- Metroestimated price~10,00 lei
- Selgrosestimated price~10,23 lei
- Lidlestimated price~10,46 lei
- Pennyestimated price~10,70 lei
Show 6 more shops
- Kauflandestimated price~11,63 lei
- eMAGestimated price~11,63 lei
- Profiestimated price~11,86 lei
- Auchanestimated price~11,97 lei
- Carrefourestimated price~12,56 lei
- Mega Imageestimated price~12,79 lei
For what the recipe uses, not whole packs.
Ingredients · 4 portions
- Pickled cabbage leaves1 jar
- Pork mince500 g
- Rice100 g
- Onion2
- Smoked bacon100 g
- Tomato passata300 ml
- Polenta250 g
- Sour cream150 g
Method
- 1
Sweat onion, mix with mince, rice and spices.
- 2
Roll filling into cabbage leaves.
- 3
Layer with bacon and passata, cook slowly 90 min.
- 4
Boil polenta 15 min, serve with sarmale and sour cream.
Nutrition per portion
- 620
- kcal
- 28 g
- protein
- 58 g
- carbs
- 30 g
- fat
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