Pot-Roasted Chicken with Garlic Sauce & Polenta

Pot-Roasted Chicken with Garlic Sauce & Polenta

50 min4 portions720 kcal
  • Gluten free
  • Dairy free

~5,50 lei / portion at Lidl

estimated price

Cost per portion by shop

  1. Metroestimated price~5,25 lei
  2. Selgrosestimated price~5,38 lei
  3. Lidlestimated price~5,50 lei
  4. Pennyestimated price~5,62 lei
Show 6 more shops
  1. Kauflandestimated price~6,11 lei
  2. eMAGestimated price~6,11 lei
  3. Profiestimated price~6,23 lei
  4. Auchanestimated price~6,29 lei
  5. Carrefourestimated price~6,60 lei
  6. Mega Imageestimated price~6,72 lei

For what the recipe uses, not whole packs.

Cook step by step

Ingredients · 4 portions

  • Chicken legs1,200 g
  • Garlic10 cloves
  • Sunflower oil60 ml
  • Cornmeal (polenta)300 g

Method

  1. 1

    Salt the chicken legs and put them in a heavy pot with a little oil and 200 ml water; cook, covered, for 25 minutes.

  2. 2

    Uncover and fry the chicken in the remaining fat until well browned, about 15 minutes.

  3. 3

    For the mujdei, crush the garlic with salt, then mix with 3 tbsp oil and 3 tbsp water.

  4. 4

    Make the polenta (300 g cornmeal in 1.2 l salted water, 15 minutes) and serve with the chicken and garlic sauce.

Nutrition per portion

720
kcal
44 g
protein
60 g
carbs
32 g
fat

You might also like

Plan a week of dinners — free

Sprout picks dinners that fit your budget and writes the shopping list for your shop.

Make my plan
All recipes